TCR Publication Search

Promoting positive change: Advancing the food well-being paradigm

Melissa G. Bublitz, Priyali Rajagopal, Laura A. Peracchio, Paula C. Peter, Carol M. Motley, Maura L. Scott, Beth Vallen, Jeremy Kees, Alan R. Andreasen, Elizabeth Gelfand Miller, and Blair Kidwell

-- Journal of Business Research | 2013

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Depression and consumption habits: a cross-cultural study

Daniela Gomes Alcoforado, Francisco Vicente Sales Melo, and Alcoforado Gomes Alcoforado

-- Journal of Consumer Marketing | 2022

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