Food Choices and Socialization By Lower-Income Chilean Mothers Following Major Legislation Changing Labelling Standards
Based on ethnographic interviews, we contribute to the literature on food socialization and family consumption by looking at factors affecting the food socialization decisions of low-income mothers in Santiago de Chile, the site of the most recent and comprehensive effort to change a population’s food habits via food labelling legislation.
Citation:
Raquel Donskoy and Flavia Cardoso (2020) ,"Food Choices and Socialization By Lower-Income Chilean Mothers Following Major Legislation Changing Labelling Standards", in NA - Advances in Consumer Research Volume 48, eds. Jennifer Argo, Tina M. Lowrey, and Hope Jensen Schau, Duluth, MN : Association for Consumer Research, Pages: 301-302.
Authors
Raquel Donskoy, Universidad Adolfo Ibañez
Flavia Cardoso, Universidad Adolfo Ibáñez, Santiago, Chile
Volume
NA - Advances in Consumer Research Volume 48 | 2020
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