G4. That's So Sweet: Baby Cuteness Semantically Activates Sweetness to Increase Sweet Food Preference
We examine the semantic association between baby (kindchenschema) cuteness and sweetness, and how kindchenschema cuteness increases preference for sweet foods. Kindchenshcema cuteness semantically activates the construct of sweetness, thereby increasing preference for sweeter foods. Through moderation, we show that kindchenschema, and not whimsical, cuteness produces this increased desire for sweets.
Shaheer Ahmed Rizvi, Sarah G Moore, and Paul Richard Messinger (2018) ,"G4. That's So Sweet: Baby Cuteness Semantically Activates Sweetness to Increase Sweet Food Preference", in NA - Advances in Consumer Research Volume 46, eds. Andrew Gershoff, Robert Kozinets, and Tiffany White, Duluth, MN : Association for Consumer Research, Pages: 926-926.
Shaheer Ahmed Rizvi, University of Alberta, Canada
Sarah G Moore, University of Alberta, Canada
Paul Richard Messinger, University of Alberta, Canada
NA - Advances in Consumer Research Volume 46 | 2018
Can Implicit Theory Influence Construal Level?
Olya Bullard, University of Winnipeg
Sara Penner, University of Manitoba, Canada
Kelley Main, University of Manitoba, Canada
N12. Untangling Different Envy Episodes and their Effects on Brand Attitude
Kirla C Ferreira, EAESP-FGV, Brazil & City University of London, UK
Delane Botelho, EAESP-FGV
Suzana Valente Battistella-Lima, EAESP-FGV
M2. Of Expectations and Experiences: The Moderating Effect of Valanced Expectations on Enjoyment of a Positive versus Negative Experience
Brian Gillespie, University of New Mexico
Molly McGehee, University of New Mexico