Bringing Together Japanese Organic Food Consumers and Producers After Fukushima
This paper qualitatively analyzed how an organic food delivery company acted to protect producer livelihoods while simultaneously ensuring feelings of safety for consumers after Fukushima. It was found that transparency and provision of choices were used to help create perceptions of safety that went beyond government claims of safety.
Sumire Stanislawski (2016) ,"Bringing Together Japanese Organic Food Consumers and Producers After Fukushima", in NA - Advances in Consumer Research Volume 44, eds. Page Moreau, Stefano Puntoni, and , Duluth, MN : Association for Consumer Research, Pages: 338-342.
Sumire Stanislawski, Tokyo International University, Japan
NA - Advances in Consumer Research Volume 44 | 2016
A Computational Social Science Framework for Visualizing the Possibility Space of Consumer-Object Assemblages from IoT Interaction Data
Donna Hoffman, George Washington University, USA
Thomas Novak, George Washington University, USA
K8. Framing Matters. How Comparisons to Ideal and Anti-Ideal Reference Points Affect Brand Evaluations.
Magdalena Zyta Jablonska, SWPS University of Social Sciences and Humanities
Andrzej Falkowski, SWPS University of Social Sciences and Humanities
Both Good from Afar…and Far from Good? Mental Representation Changes Consumer Preference for Products from a Brand with a Reputation for Innovativeness
Jeff Larson, Brigham Young University, USA
Kelly Goldsmith, Vanderbilt University, USA
BJ Allen, University of Arkansas, USA