Quantity Aversion: Self-Control and Consumers’ Preference For Quality Versus Quantity
How does self-control affect quantity-quality tradeoffs? High self-control consumers avoid quantity in favor of quality—a phenomenon we call quantity aversion. Quantity aversion is eliminated when situational factors (including depletion and licensing) lower consumers’ desire to exert self-control. Interestingly, quantity aversion occurs even in non-indulgent product categories (e.g., dishwashing soap).
Citation:
Amy N. Dalton and Keith Wilcox (2013) ,"Quantity Aversion: Self-Control and Consumers’ Preference For Quality Versus Quantity", in NA - Advances in Consumer Research Volume 41, eds. Simona Botti and Aparna Labroo, Duluth, MN : Association for Consumer Research, Pages: .
Authors
Amy N. Dalton, Hong Kong University of Science and Technology, Hong Kong, China
Keith Wilcox, Columbia University, USA
Volume
NA - Advances in Consumer Research Volume 41 | 2013
Share Proceeding
Featured papers
See MoreFeatured
Format Neglect?: How Different Rank Claim Formats Influence Preference
Julio Sevilla, University of Georgia, USA
Mathew S. Isaac, Seattle University
Rajesh Bagchi, Virginia Tech, USA
Featured
H5. Being Looked Up or Being Looked Down? The Divergent Effects of Camera Angle on Nonanthropomorphized and Anthropomorphized Product in Ads
Changchun Xuan, Xiamen University
Rui Chen, Xiamen University
Jing Jiang, Suzhou Broadcasting System
Bin Yu, Tsingtao Brewery Company Limited
Jingjia Peng, Icartoon Culture & Media Corporation ltd
Shengdong Lin, Xiamen University
Featured
Exploring the Intersection of Digital Virtual Consumption and Family Rituals
Linda Tuncay Zayer, Loyola University Chicago, USA
Jenna Drenten, Loyola University Chicago, USA