Children, Food, Health and Marketplace Discourses in 50 Years of Magazine Advertising in Australia and the Uk.
This study compares the discourses around food and the family in popular ‘women’s magazines’ in the UK and Australia in the post World War 2 period. Advertisements for food, editorials and articles on nutrition, food, family and healthy eating are examined and analysed to map the discursive production of the consumer citizens within the regulatory device of the nuclear family over this period.
Teresa Davis, Tanja Schneider, and Margaret Hogg (2011) ,"Children, Food, Health and Marketplace Discourses in 50 Years of Magazine Advertising in Australia and the Uk. ", in E - European Advances in Consumer Research Volume 9, eds. Alan Bradshaw, Chris Hackley, and Pauline Maclaran, Duluth, MN : Association for Consumer Research, Pages: 11.
Teresa Davis, University of Sydney
Tanja Schneider, Oxford University
Margaret Hogg, Lancaster University
E - European Advances in Consumer Research Volume 9 | 2011
Pangs from Persuasion: When Recommendations Undermine Consumers’ Social Worth
Suzanne Galia Rath, Queens University, Canada
Laurence Ashworth, Queens University, Canada
Nicole Robitaille, Queens University, Canada
The Effects of Subjective Knowledge and Naïve Theory on Consumers’ Inference of Missing Information
Lien-Ti Bei, National Chengchi Uniersity, Taiwan
Li Keng Cheng, National Chengchi Uniersity, Taiwan
From Country-of-origin to Country-of-Consumption: The Institutional Journey of Consumer Trust in Food
Caixia Gan, University of Auckland, New Zealand
Denise M Conroy, University of Auckland, New Zealand
Michael SW Lee, University of Auckland, New Zealand